Win a Bob’s Red Mill Gift Pack for October Unprocessed

Bob's Red Mill October Unprocessed Giveaway

Longtime Eating Rules readers already know that I’m a huge fan of Bob’s Red Mill. Their quality is outstanding, and there’s just something about the simple, honest packaging that draws me in and reminds me of a bygone era. There’s no hype or flashy marketing (or outrageous health claims) — it’s just darn good, real food.

Bob’s product line is extensive, with over 400 different flours, cereals, seeds, baking mixes, and whole grains. They have more than 50 organic products as well as a dedicated gluten-free line made in a separate facility. I even got to see all of this in action when I took a tour of the mill a few years back.

The team at Bob’s has supported October Unprocessed since its very first year — and now we’ve put together a giveaway to help TEN LUCKY WINNERS stock their pantries for October and beyond!

Here’s what’s in the prize pack:

1. A selection of Bob’s Red Mill products:

2. A Cookbook! Bob’s Red Mill Dinners: 100 Healthy Whole-Grain Recipes

Bob's Red Mill Dinners Cookbook

3. A Bob’s Red Mill Mug!

Bob's Red Mill Mug

How to Enter

Start by taking the October Unprocessed pledge if you haven’t already. Then, use the Rafflecopter widget below to enter the drawing. After that, you’ll be able to get bonus entries by following the steps in the widget.

The Giveaway is open to residents of the U.S. and Canada… and ends at 11:59pm Pacific on Thursday, September 28. Good luck!

a Rafflecopter giveaway

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160 Comments on "Win a Bob’s Red Mill Gift Pack for October Unprocessed"

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JP M
Guest

Healthier/Unprocessed breakfasts for family – homemade oatmeal!

Sheila Vives
Guest

I am hoping to achieve better energy levels, and better overall health. I love homemade breads and there are several recipes I want to try using Bob’s Red Mill whole grains.

Vicki
Guest

We actually toured Bob’s Red Mill factory yesterday – it was fascinating! Followed that up with a visit to the retail store and restaurant. SO many wonderful and gluten-free options. Wish I could quit my day job and just cook & bake for a living 🙂

Susanne
Guest

This is so cool!!! We incorporate whole grains, a great way to start off the day, from oatmeal, cornbread muffins, 4 grain pancakes. All yummy!

miranda
Guest

I am excited to make my own bread

gary
Guest

I’d like to eat more ancient grains and cook with Bob’s quinoa

tara pittman
Guest

I would make a batch of breakfast cookies

Steph
Guest

I hope thIs challenge makes it easier to control my weight

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