If you can eat gluten, you may choose to make vital wheat gluten an exception for October Unprocessed. If you do, I hope you enjoy this recipe for “Deliberate Exception Whole Wheat Bread.” Continue Reading Vital Wheat Gluten and “Deliberate Exception” Whole Wheat Bread
Like the difference between baloney and Filet Mignon, homemade corn tortillas are an entirely different beast. Once I made my own from scratch, I was shocked at how much I’d been missing out on. Continue Reading How To Make Corn Tortillas From Scratch
All that Judaism is and stands for comes together in one place: Around the dinner table. Continue Reading Judaism, Raw and Unprocessed (Whole Grain Challah)
This Irish Soda Bread is totally unprocessed, healthful, and of course, delicious. Continue Reading Gluten-Free, Dairy-Free Irish Soda Bread
Guar, Xanthan and methylcellulose. One of these is included in almost every gluten-free processed food, but why? Continue Reading All About Gums (Gluten-Free Pumpkin Pecan Muffins)
What’s the deal with white flour anyway? Continue Reading The Scoop on White Flour (100% Whole Wheat Bread)
