Tag Archives | condiments

homemade worcestershire sauce

How to Make Worcestershire Sauce

Worcestershire sauce is a pantry staple that is most often loaded with sugar or high-fructose corn syrup. Making your own is incredibly easy and it can be stored in the fridge for up to six months.

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Cherry Chipotle Not-Ketchup

Cherry Chipotle “Not Ketchup”

When you make a food product in small batches to sell at farmers markets or directly to consumers online, you can make it pretty much the same way as in your home kitchen. Keeping things unprocessed is relatively easy. But when you’re making a food product in a manufacturing plant in large quantities, a product that has to stay fresh and consistent for months, you have new considerations.

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Vegan Mayonnaise Recipe

How To Make Vegan Mayonnaise

This vegan mayonnaise was a happy accident. I was trying to make a different version of home-made margarine during October Unprocessed last year, tried agar agar instead of lecithin, and ended up with creamy, fluffy, cholesterol-free and salmonella-free mayo.

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