Savory Cranberry Jam is so easy to make - and it makes a beautiful side dish or appetizer that tastes better than any pre-packaged version.To serve as a crostini appetizer, slice a baguette in 1/3 inch pieces and toast until golden brown on both sides. Spread the toasted baguette with goat cheese (or your other favorite cheese), then top with the jam.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Appetizer, Condiment
Cuisine: American
Servings: 24
Ingredients
1cupcranberries
1/2cupchopped onions
1cupunprocessed sugarsuch as demerara, muscovado, or rapadura
1/2cupraisins
1/4cuporange juice
1tablespoongrated ginger
Instructions
In a medium saucepan, add the first six ingredients.
Bring to a simmer over medium-high heat.
Continue cooking, stirring and mashing often, until the jam has thickened, about 10 minutes.