Raw Tomato Sauce
This unique twist to tomato sauce will have people scrounging to use it on other recipes.
Servings: 2 cups
Ingredients
- 1/3 cup soaked sun-dried tomatoes reserve the water
- 3 cloves garlic
- 1/4 teaspoon chile flakes
- 2 1/2 tablespoons extra virgin olive oil
- reserved tomato water or plain water
- 1 1/2 cups red bell peppers chopped
- 1 cup fresh tomatoes chopped
- 1/2 cup apple chopped
- 1/2 teaspoon sea salt
- 1/4 teaspoon pepper
- 1/4 cup fresh basil torn into pieces
Instructions
- In a blender, add the sun-dried tomatoes, garlic, chile flakes, olive oil, and water or reserved water and blend until smooth. Add the bell peppers, fresh tomatoes, apples, and blend until smooth.
- Season with salt and pepper. Add the basil and gently pulse a few times.
Nutrition
Calories: 548kcal | Carbohydrates: 51g | Protein: 9g | Fat: 37g | Saturated Fat: 5g | Sodium: 118mg | Potassium: 2184mg | Fiber: 12g | Sugar: 33g | Vitamin A: 9025IU | Vitamin C: 326.9mg | Calcium: 98mg | Iron: 5.1mg