Maple Syrup Vinegar Soda
This simple, vinegared soda is inspired by the drinking vinegars at Pok Pok PDX. Adjust any of the ingredients to suit your preference.
Cook Time1 minute min
Total Time1 minute min
Course: Beverage
Cuisine: American
Servings: 1
Author: Andrew Wilder
- 1 1/2 tablespoons maple syrup I prefer Grade B for stronger flavor
- 1 1/2 tablespoons apple cider vinegar
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 10 ounces cold sparkling water We use a Sodastream and filtered tap water
- 3-4 ice cubes
In a pint glass, mix together the maple syrup, vinegar, and extracts.
Fill glass to about 2" beneath the rim with soda water. Stir once gently to combine; being careful not lose too much fizz.
Add a few ice cubes to fill remainder of glass. (If you add the ice cubes and then top off with soda water, it may get a bit foamy.)
Enjoy!
Calories: 91kcal | Carbohydrates: 20g | Sodium: 6mg | Potassium: 67mg | Sugar: 18g | Calcium: 33mg