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cardamom tea
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4.25 from 4 votes

Cardamom Tea

Nothing spells comfort like a cup of hot, steaming tea.  Enjoy this recipe for Cardamom Tea and the warmth it brings you.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Indian
Servings: 2
Author: Monica Bhide

Ingredients

  • 2 cups water
  • 1 inch fresh ginger peeled and grated
  • 1 inch cinnamon stick
  • 3 pods cardamom bruised
  • 1 whole clove
  • 1 tablespoon black tea leaves loose
  • 1/2 cup milk optional
  • 2 teaspoons honey or unprocessed sugar such as demerara, rapadura, or muscovado. more or less to taste

Instructions

  • In a saucepan, combine the water, ginger, cinnamon, cardamom, and clove.
  • Bring to a boil and continue simmering for about one minute.
  • Add the tea and simmer for another minute.
  • Add the milk, if using, and simmer for another minute.
  • Remove from heat, strain into cups, and sweeten to taste.

Nutrition

Calories: 57kcal