Print
Maple Syrup Vinegar Soda
This simple, vinegared soda is inspired by the drinking vinegars at Pok Pok PDX. Adjust any of the ingredients to suit your preference.
Cook Time 1 minute
Total Time 1 minute
Yield 1
Calories 91 kcal
Author Andrew Wilder
-
1 1/2
tablespoons
maple syrup
I prefer Grade B for stronger flavor
-
1 1/2
tablespoons
apple cider vinegar
-
1/4
teaspoon
vanilla extract
-
1/4
teaspoon
almond extract
-
10
ounces
cold sparkling water
We use a Sodastream and filtered tap water
-
3-4
ice cubes
-
In a pint glass, mix together the maple syrup, vinegar, and extracts.
-
Fill glass to about 2" beneath the rim with soda water. Stir once gently to combine; being careful not lose too much fizz.
-
Add a few ice cubes to fill remainder of glass. (If you add the ice cubes and then top off with soda water, it may get a bit foamy.)
-
Enjoy!