DIY, Ingredients, & How-To
Hannah Crum is “The Kombucha Mamma” and founder of Kombucha Kamp, the most visited website in the world for Kombucha information, recipes, and advice. She is also a leader and featured speaker in the Southern California Real Food movement, using the “Kombucha Lifestyle” as an introduction to other fermented foods, gut health, the human microbiome, “bacteriosapiens,” and more.
Hannah has shipped freshly grown, full-size Kombucha starter cultures to more than 10,000 people worldwide and offers Kits and Continuous Brew Packages, the ultimate in convenient homebrewed Kombucha. Get Hannah’s Free “Do-It-Yourself” Kombucha Guide with brewing, bottling & flavoring tips, and follow her on Facebook and Twitter.
DIY, Ingredients, & How-To