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Dr. Jean Layton

gluten-free-baking-for-dummiesDr. Jean Layton, is the Gluten-Free Doctor. Her background as a chef in New York combines with her medical knowledge to teach her patients how to thrive gluten-free.

As co-author of Gluten-Free Baking for Dummies, she simplifies the challenges of baking in a whole new way.

Connect with her on Twitter, Facebook, Instagram, and Google Plus.

Desserts

The Top Ten Gluten-Free Misconceptions and Pitfalls, plus Oats & Honey Apple Crumble

Gluten-Free Buttermilk Buckwheat Pecan Pancakes

Food For Thought

Five Reasons for the Explosive Increase in Gluten Reactions (and Buttermilk Buckwheat Pecan Pancakes)

Gluten-Free Pumpkin Pecan Muffins

Bread & Muffins

All About Gums (Gluten-Free Pumpkin Pecan Muffins)

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