Oats are such a fabulously nutritious way to start the morning!
Author Archive | Tiffany McCauley
Clean Eating Grissini
Grissini are thin breadsticks, often made with herbs and topped with coarse salt. This easy recipe uses 100% whole wheat flour, which, as you can imagine, makes me very happy indeed.
Six Tips for Getting Started
Today’s guest post is from Tiffany McCauley, who offers up “Clean Eating” Recipes at The Gracious Pantry. She’s also the founder of National Clean Eating Day (October 1st) which coincided perfectly with the start of our unprocessed month. I’ve asked her to write about some tips on getting started with unprocessed — or clean — eating. I particularly like her fourth tip. Read on…