Grandma actually called this “Fried Matzah” — but I think “Matzah Latkes” is more accurate. Besides, I wouldn’t want you to think these come out of the deep fryer!
Tag Archives | Passover
Yep, a vegetarian chopped liver for Passover. Trust me, it’s delicious.
Matzo balls are one of my favorite Passover foods. They’re usually made with “regular” matzo meal, which is simply plain matzo (made with refined flour) that’s been ground back up into a rough flour. Whole wheat matzo meal, then, is just whole wheat matzo that’s been ground back up into a rough flour.