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Dorothy Reinhold

Dorothy Reinhold is the publisher, food writer, photographer and recipe developer at Shockingly Delicious, where she posts terrific, tried-and-true, scrumptious, “scary good” recipes with big flavors. She has been named one of the Top 50 Mom Food Bloggers by Mom.me, a Top 100 Food Blog by Babble.com, and PBS’s NextAvenue declared her one of the 25 best food blogs for baby boomers. She’s been featured in the Los Angeles Times, Sunset Magazine, Taste of Home magazine, on Yahoo Shine and has written for Huffington Post, America Online, Foothills Magazine, and has had a 20-plus-year food column in Southern California newspapers. You can connect with her on Facebook, Instagram, and Pinterest.

Brussels Sprout Chips

OU Recipes

The New Chip on the Block: Brussels Sprout Chips

Bok Choy Chip

OU Recipes

Move Over Kale Chips, Bok Choy Chips are Next!

DIY, Ingredients, & How-To

Adventures in Kale: Front Yard Farming

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