Eating Well on a Road Trip


I left town yesterday for a week of road tripping and camping with friends.

It’s definitely a challenge to eat healthy while in the car for five or six hours a day. We picked up baby carrots, low-fat string cheese, and a few other healthy snacks, but the yogurt-covered pretzels were impossible to resist.

And the Mucho Sabor “Delicious Appetizer Mix” (spotted at a Chevron outside of Bakersfield)? I can skip that one — no problem.

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