Paradigm Shift

Swinging Pendulum

What if…

…instead of highlighting the occasional healthy option on a menu, we put warnings on unhealthy items?

…we paid for food on a per-calorie basis?

…we subsidized fresh, whole fruits & vegetables, instead of corn?

…we stopped labeling foods made without pesticides as “Organic” and instead labeled foods grown with pesticides as “Toxic?”

…what if we frowned upon overeating the same way we now do upon smoking?

Photo by Kevin Hudkins.

A photo of Andrew Wilder leaning into the frame and smiling, hovering over mixing bowls in the kitchen.

Welcome to Eating Rules!

Hi! My name is Andrew Wilder, and I think healthy eating doesn’t have to suck. With just three simple eating rules, we'll kickstart your journey into the delicious and vibrant world of unprocessed food.

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October 19, 2012 1:09 pm

I love the way you think!

Why are healthy foods (like whole grains and fruits and veggies) so much more expensive than processed crap!?