Archive | Desserts

chocolate coconut butter bites

Chocolate Coconut Butter Bites

When it comes to smart sugar swaps, it pays to be creative. In the case of this recipe, I wanted something similar to my childhood favorite – chocolate coconut fudge. My secret weapon for this swap? Coconut butter!

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Vegan Raspberry Spelt Scones

Vegan Raspberry Spelt Scones

These easy Vegan Raspberry Spelt Scones are perfect for bringing to your next party! They’re moist and fluffy, a little chewy, with a sweet/tart punch from the raspberries. Oh, and did I mention they’re whole-grain?

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carob

Three-Ingredient Carob Pudding

Today, Jenny shares a bit about how eating more raw foods led her to her own unprocessed challenge. Now she incorporates whole foods into simple recipes that let you “indulge without damage,” like this decadent carob pudding.

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Vegan protein cookies

Mindful Vegan Protein Cookies

Today, Aimée reminds us of the importance of slowing down and eating mindfully. We’ve got to slow down and read the labels, especially because the front of the label doesn’t tell the whole story.

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