The October Unprocessed Vault: Day 7

Here are all the posts from this day in October Unprocessed history.

How to Prepare Dried Chickpeas

How to Prepare Dried Chickpeas

Mary Papoulias-Platis shares her technique for preparing chickpeas from the dried beans instead of getting them out of a can.
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Seven Ways to Survive October Unprocessed with Kids (Maple Apple Chips)

Seven Ways to Survive October Unprocessed with Kids (Maple Apple Chips)

Hopefully by the end of this post you’ll be encouraged to include the whole family in the challenge without hesitation or doubts.
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Quick Asian-Spiced Kabocha Squash

Quick Asian-Spiced Kabocha Squash

Like most other winter squashes, kabocha is a bear to cut, but, on the bright side, no peeling is required!
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Ten Tips for Shopping the Farmers Market

Ten Tips for Shopping the Farmers Market

One easy way to increase your food IQ is to eat from the farmers markets, and shopping this way provides many community benefits.
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How To Make Tomato Sauce From Scratch

How To Make Tomato Sauce From Scratch

From-scratch tomato sauce is an absolute necessity in my home. It’s great to have tomato sauce on hand when making pasta dishes, soups, or chilis.
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Stone-Milled Scottish Oatcakes

Stone-Milled Scottish Oatcakes

These little crackers are wonderful on their own and excellent served with jam. They also make a perfect, whole grain base for hors d’oeuvres.
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Plant-Based, Gluten-Free, Paradigm-Shifting Tofu Tacos

Plant-Based, Gluten-Free, Paradigm-Shifting Tofu Tacos

Start with something easy like this plant-based taco. If you’re in the Taco Tuesday crowd, this one is easy to roll into your week.
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Cardamom Tea

Cardamom Tea

Monica shares her journey towards healthy eating, which has helped her with myriad health problems. And, she offers us her recipe for soothing, comforting Cardamom Tea.
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I Have Type 2 Diabetes. And I'm Glad.

I Have Type 2 Diabetes. And I’m Glad.

Why am I glad that diabetes came into my life? Because it inspired me to change. I decided to say goodbye to sugar and carbohydrates, including grains, starchy vegetables, legumes, and most fruits. Sticking to this way of eating has changed my life.
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Convincing Your Family To Go Unprocessed (and BBQ Veggie & Rice Bowls)

Convincing Your Family To Go Unprocessed (and BBQ Veggie & Rice Bowls)

Making major changes to your eating habits takes patience and work. Getting your family on board is a great way to help everyone eat healthier. But it’s not always easy!
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If you haven’t taken the October Unprocessed pledge yet, please do!  And then encourage your friends to join in — it’s a lot more fun that way!

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A photo of Andrew Wilder leaning into the frame and smiling, hovering over mixing bowls in the kitchen.

Welcome to Eating Rules!

Hi! My name is Andrew Wilder, and I think healthy eating doesnโ€™t have to suck. With just three simple eating rules, we'll kickstart your journey into the delicious and vibrant world of unprocessed food.

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